MENU:
CHEF
Johnson & Wales Freshman Andrea Defillo
TRULY GOOD FOODS INGREDIENT
Banana Split®
PREPARATION TIME
15 minutes
COOKING TIME
30 minutes
SERVINGS: 8 cake balls
INGREDIENTS
3 tbsp. and ¼ cup Truly Good Food’s Banana Split®, chopped
2 cups pre-made cake, crumbled
1 tbsp. peach jam
2 tbsp. heavy cream
3 1/3 oz. white chocolate
INSTRUCTIONS
Prepare and bake your favorite cake. Shred cake and mix with 3 tbsp. Truly Good Food’s Banana Split®, peach jam, and heavy cream. Form the cake mixture into 2-inch balls and freeze for 5 minutes. Melt white chocolate and dip the cake balls in it, then roll in remaining Banana Split®. Place cake balls on a sheet pan covered with aluminum foil to harden.
Tags: Banana Split, Dessert, fall recipe, johnson & wales, Peach, recipe
Share:
With more than 3,000 snacks in our product line, Truly Good Foods is the ideal snack partner for your business.
Request a CatalogContact us to become a retailer and offer the highest quality and boldest snacks to your customers.
Contact Us